Chef’s Corner

Commercial Kitchen Company Chef’s Corner

Welcome to the Chef’s Corner a place for owners, operators, chefs, employees, and anyone involved in the hospitality industry. We here at Commercial Kitchen Company have scanned the web and our trusted partners to bring you the most relevant content.

We have everything from the council guidelines, health and safety guidelines to information on how to choose the right equipment and other brand-specific guides. We want to provide a comprehensive and complete library for those involved in the food industry. We will constantly be adding to the content as we create or find it. So be sure to check back often for any new content.


Brisbane City Council Resources

Brisbane Eat Safe essentials guide

Food safety is important for the health and well-being of Brisbane residents and visitors. By following these essential food safety steps it is easy for your business to help keep food safe. This quick guide outlines the ‘essential’ food safety requirements food operators need to be aware of for the Eat Safe Brisbane food safety rating scheme.

Download

Eat Safe Brisbane – Food safety rating guide

In 2010, Brisbane City Council introduced Eat Safe Brisbane, a food business regulatory rating scheme, in partnership with key industry representatives. All licensed food businesses within Brisbane receive a food safety star ‘rating’ based on an assessment conducted by Council under the Food Act 2006, Food Safety Standards and good management practices. The display of Eat Safe Brisbane star ratings is voluntary for food businesses.

Download

Eat Safe Brisbane – Food Safety Made Easy

This Eat Safe Brisbane Food Safety Made Easy guide was developed to help food businesses in Brisbane comply with the Food Act 2006, Food Safety Standards and good food safety management practices in general. By following the food safety principles outlined in this guide, businesses will be able to enhance and maintain their food safety management processes. In doing so, you will put your business in a better position to achieve a high Eat Safe Brisbane star rating.

Download

Gold Coast City Council Resources

Gold Coast Eat Safe essentials guide

Food safety is important for the health and well-being of Gold Coast residents and visitors. By following these essential food safety steps it is easy for your business to help keep food safe. This quick guide outlines the ‘essential’ food safety requirements food operators need to be aware of for the Eat Safe Gold Coast food safety rating scheme.

Download

Eat Safe Gold Coast – Food Safety Guide

This guide is for businesses involved in the design, construction and fit-out of fixed and mobile food premises. It provides guidance to operators, architects, designers, builders, equipment manufacturers and other professionals associated with the design and construction of food premises. It is based on the Food Safety Standard 3.2.3 (Food Premises and Equipment) and the Australian Standard 4674-2004 (Design, construction and fit-out of food premises).

Download

Miscellaneous Resources

Food Business Checklist

This checklist provides a summary of approvals and licences you may require to operate a fixed food business, some are obtained directly through Council and others may require advice or approval from other agencies. Please read through the list and review the supporting information available on the links provided. We strongly recommend reviewing all information prior to submitting any applications.

Download

Food premises Design, construction and fit-out guide

This guide is for businesses involved in the design, construction and fit-out of fixed and mobile food premises. It provides guidance to operators, architects, designers, builders, equipment manufacturers and other professionals associated with the design and construction of food premises. It is based on the Food Safety Standard 3.2.3 (Food Premises and Equipment) and the Australian Standard 4674-2004 (Design, construction and fit-out of food premises).

Download

How to choose the best ice machine for your business by Brema

A quick guide on how to choose the best ice machine for your business. Brought to you by Brema Ice Makers.

Download

Freshness Contained by Cambro

Cambro understands how critical it is to keep perishable foods in the best environment possible. Freshness Contained is the perfect guide to help you confidently store your fruits and vegetables in the safest way possible and in the right container every time! Freshness Contained offers operators food storage solutions that are not only designed to retain the freshness of perishable foods but also the quality, appearance, flavor and nutritional value for as long as possible.

Download

Rational Product Care Guide

A short guide to choosing the right cleaning products for your Rational equipment.

Brought to you by Rational.

Download
Review us
on Google